Saturday, July 30, 2011

New Orleans in June

In 2009, our road-trip plans included a swing through New Orleans in part to experience the delectable cuisine that this region had to offer.   Due to the job offer at the time, we detoured and never made it to the Big Easy.  As a reward of sorts to surviving our first home buying experience and our renovation to follow, we picked up two tickets South to visit the missed destination from two years ago.  Before we headed South, Kims father Rizalde and his wife Mila had also decided to make the trek to join us on our culinary excursion, making this a family adventure with like minded food connoisseurs. 

With Rizalde and Mila arriving before us, they had the advantage to scope out the area prior to our arrival and sample some of the world famous cuisine prior to use, admittedly, making me a bit jealous.  Staying at the W Hotel downtown, we were only two blocks from the French Quarter, making it an easy jaunt to the famous area of New Orleans.  Upon arrival, family hugs and celebration were at hand with a couple of cocktails to boot at the hotel.
Our first evening included a walk through the Quarter, one of many as I had  found out that the French Quarter is all about walking, walking, and more walking.  I found the area to be a bit dirty compared to Toronto and DC but in line with New York City.  Yes, I know, Katrina happened here big time but come on, it's 2011 and as the locals told us, the trucks of donated money to the region went to the 'tourist' areas to generate future growth but at least buy some vacuum trucks I have seen in other major cities.  Moving past the trash, we enjoyed an excellent first dinner in New Orleans with a locally recommended hole-in-the-wall place that is known for the best fried chicken.  Can't say the fired chicken was the best at all, even a bit over-done, but they did feature the best fried pickles I have ever experienced.  The night ended up with a tour back along the famous Bourbon Street, accompanied with stops at various bars to keep the to-go cups full as it is truly legal to have open container! 


The famous Bourbon Street did surprise me a bit as I felt like I was living a freshman-in-college dream.  Open container law, strip clubs, sex shops, topless women on the street, and live music emitting from every bar on the street.  Being 39 now, I was a bit over it but still found it entertaining to some degree while still maintaining a healthy understanding that those days of unlimited drunkenness and foolish public behavior are long gone.  While distracting my wife's wandering eyes from the gay bars featuring live dancers, we finished the night with some great desserts before retiring at 1am.


New Orleans provided my wife's father and his wife with a great opportunity to attend a time-share presentation, allowing us to experience a bus tour of the city, all parts of the city.  This opened our eyes to the famous 9th ward in New Orleans where Brad Pitt has a project and where little recovery money was spent, but after understanding why this would just return to another ghetto, the money was spent better elsewhere, democracy in motion.  In addition, it gave us some quick insight into the crazy history of New Orleans, prompting us to take a ghost tour and a visit to a true Voodoo shop.

The ghost tour itself opened our eyes to some crazy history and stories in the French Quarter.  Kim having an experiencing of seeing a ghost at a hotel property during a bathroom stop prior to realizing it's history, made the walking tour that much more interesting.  Hangings, slavery, rape, dismemberment, torture, and overall craziness were all parts of story during this tour.  The Blacksmith shop was quite interesting with being the oldest operating bar in the United States and a history of a child death on it's premises.  Our picture from the other side of the road showing a child figure and an adult figure in the foreground, made this trip well worth it and landed Josh's ass back in the seat of realism and some belief in the super-natural.


This ghost tour led us to a palm and tarot reading in the square.  If we did not believe in this 'junk' before as Josh did, this left us with way to many thoughts and beliefs to ponder.  Her accuracy was beyond explanation and left us knowing that there is something beyond and perhaps there truly is a Twilight Zone.  This evening also included a trip to an Absinthe bar which may have attributed to the experience with the traditional serving of the liquor, but in the end, I truly believe that there is more out there, call it supernatural or not.


Cocktails, family, great dinners of Frenchman's street, fantastic Jazz bands, and plenty of walking, made this excursion well worth it.  From visiting a scene from the Bond movie (Live and Let Die (see below)), to the famous beignet (Kim and father Rizalde), a true Absinthe bar, and great family time, we will hit this road again with the next stop being the Philippines.

Friday, March 18, 2011

Our 2nd Wedding - 01/22/2011





We did it again, yes, we got married again! On January 22nd, 2011, exactly 364 days after we exchanged vows in the Venetian Suite in the Wedmore place at the Williamsburg Winery, we were standing in the same place, with just a few more in attendance.

After some great discussions over multiple bottles of great wine (probably Williamsburg Winery juice), we came to the conclusion that having a second wedding with family and close friends present was something that needed to be done. A year gone with a love that dreams are built around, celebrating our marriage with this group of twenty five truly made us thankful for everything we had and how far we had come.

We started the official celebrations the day prior with an open house at the house of Haugh overlooking the Chesapeake Bay. Family gathered, introductions occurred, and food and drink were had amongst all. A starter party that was needed as many have never met before and some loosening up was definitely on the agenda. While Mylo played games with all and explored the beach with family, Kim and I cooked, caught up, and laughed. It was a big day ahead of us so while the families headed back to the hotel to enjoy a spread unknowingly left by the executive chef, we cleaned up and prepared for our second big day.

Packing the car in the morning with all of decor, we headed North to Williamsburg. A trip made before, but now it was different, our lives already built and moving forward on a daily basis. Arriving at the Wedmore Place was nostalgic, walking through the great wooden doors, brought back such great memories. While we decorated for our ceremony, family enjoyed the area along with a tour and tasting at the winery. We figured we might as well get them sauced up a bit before the ceremony to continue the family bonding. With the weather a bit nippy that day, keeping some holed up in the lobby, we ventured to the vineyard for some posing.


With Kim's vision of the Wedmore Suite, the inns largest suite, we entered a room with tree branches highlighted with glowing lights and candles hanging from them. Pictures from our first wedding adorned the room along with soft harp music playing to finish off this atmosphere of loving warmth. With the fire burning behind, Kim's father Rizalde walked her to me, a glint of tear in his eye, as he gave his only child away to a man that was going to care for her for the rest of his life.

The ceremony was officiated by Robert, a great friend whose wife Vanessa was our photographer at the first wedding. With I speaking the original vows as I did one year ago, Kim responded by singing hers, with such heart and love in her voice, it truly melted my heart. I knew my wife could sing as I have witnessed many times before, but this was truly from the heart and held a sincerity I have never witnessed before in my life. The ceremony was finished with a kiss, long and sensual, just as our lifelong love is meant to be.

Cracking the silence as claps and cheers of happiness. Out comes the wine, cheese, and cocktails to start the celebration of a marriage that is truly built to last. Our dinner down in Cafe Provencal was exceptional, releasing toasts and cheers that brought tears, laughs, and a sense of togetherness amongst all present. With the table lined with crisp white linens, taper candles down the middle, a warmth and intimacy was created that will last for years to come. Our bonding that evening will be remembered by all I am sure, and the memories will live with Kim and I forever.

A second wedding in Williamsburg bonded families, brought friend closer, and created another bond on top of an unbreakable one Kim and I already had. 364 days prior, we were joined in married, yet on this date a year later and a day short, we committed again for our family and friends, to join them and bring them close to our daily lives.